Funding Rising Hospitality Wages Through Strict Margin Control

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2026-09-15 04:41:56 - Translate -

Operating a successful public house or restaurant in the current Irish economic climate requires a deep understanding of shifting operational costs. The continuous, legally mandated increases to the national minimum wage, alongside changes to sick pay entitlements and employer PRSI contributions, have placed immense financial pressure on independent operators. When the cost of keeping staff on...

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