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Oat Beta-Glucan & Functional Oat Fiber Market Poised to Reach USD 913.4 Million by 2036NEWARK, Del., August 7, 2026 — The global Oat Beta-Glucan & Functional Oat Fiber Market is expected to witness steady growth as food and beverage manufacturers increasingly incorporate functional oat-based ingredients into products targeting health, wellness, and metabolic health applications. According to Future Market Insights (FMI), the market is projected to grow from USD 468.7...0 Commentaires 0 Parts 118 Vue 0 Aperçu
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Oat Beta-Glucan Market Growth Accelerates as Functional Foods Gain Popularity | FMINewark, Del., June 22, 2026 — The global oat beta-glucan market is entering a phase of steady growth as consumers, food manufacturers, and healthcare-focused brands increasingly adopt functional fiber ingredients for preventive health and wellness applications. The market is forecast for 2026 to 2036, driven by rising demand for cholesterol management solutions, digestive wellness...0 Commentaires 0 Parts 386 Vue 0 Aperçu